Dan Wallis - Executive Director Chef

The Cross Keys is renowned as one of the top restaurants and Pubs in Lincolnshire with a reputation for high quality food. Dan Wallis, Lincolnshire Taste of Excellence Chef of The Year 2016 has a huge passion for delivering great food using the best ingredients sourced locally wherever he can. His enthusiasm is infectious and is reflected in the food he and his team produces. He believes passionately that quality is remembered long after cost and every plate is his showroom window.

 

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4 Stow Park Road, Stow, Lincoln. LN1 2DD

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